Heres a page from my book of self invented college culinaries. Today's menu: my own receipe of delicious drumsticks.
Time required: 24hrs of marinating, 40 mins of baking
Materials:
-6 medium size chicken drumsticks
Spices:
-Kimlan soysauce (50mL)
-Bull's Head Brand BBQ sauce (1 tsp)
-Chopped parsley (1 tbsp)
-Black ground pepper (1 tsp)
-Sesame oil (1 tsp)
-Minced garlic (2 tsp)
-Maggi Sauce (1 tsp)
Other essentials:
-1 large ziplock bag
-1 conventional oven
Directions:
1) Place all listed materials into large ziplock bag. Mix well.
2) Allow the drumsticks to marinate for at least 24hrs (for a thorough flavor).
3) When ready, preheat oven to 400F. Place drumsticks onto tin foil-covered tray and bake for 40mins.
4) Serve.
Important: Remember to plan accordingly as the 24 hrs marinating is required to have a crispy-on-the-outside-juicy-on-the-inside finish.
Enjoy.
rOar
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